The team behind Flat Iron Yard are heading to King's Cross for their next multi-purpose venue which will serve up live music, American drinks and street food.

Hoppers, the Sri Lankan and South Indian street food-influenced restaurant, is opening a third restaurant in London, following the success of its Soho and St Christopher’s Place outlets. Its Pancras Square venue in Kings Cross will be home to a menu exclusive to that site and the biggest bar of its venues.

Back at work and in real need of a proper sandwich for lunch? Well, Sons + Daughters are bringing a little taste of their sibling restaurant Pidgin to King's Cross this month.

For January, Pidgin chefs Michael Robins and Hamish Pearce present their take on a Tuna Melt. It's sustainably sourced pole-caught tuna, horseradish aioli, smoked applewood cheddar, spiced onion relish, mango chutney, iceberg lettuce and herb

If you're full of good intentions over the food you're going to put in your body in 2020, then new King's Cross residency Palm Greens is looking for your business. Having roamed around the markets of East London since summer and with a residency at Netil House, this plant-based breakfast and lunch spot is now landing in King's Cross.

They'll be taking over a space on King's Cross Square for three months, making them a super handy spot for

Lina Stores has been in Soho for 75 years, but now they've just opened a big new restaurant and deli in King's Cross. We went down for a look.  

As the original Soho deli marks 75 years in London, Lina Stores prepares to open a new pasta restaurant and deli in King's Cross. Their largest yet, expect some of their best pasta dishes plus a lot of new additions too. 

This Levantine-inspired all day space in King's Cross has a modern Middle Eastern menu you'll want to work your way through.

Interesting foodie news for anyone near King's Cross. Wonderful foodie store Vallebona has just opened a pop-up shop down at Coal Drops Yard.

Run by Stefano Vallebona and his wife Naoko, the company - which began life as a stall in Borough Market back in the 90s - has for a while been a major foodie destination down in Wimbledon. It supplies all manner of amazing Italian and Japanese produce, and does a roaring trade with chefs and

He already has a Michelin star in Bristol and now Peter Sanchez-Iglesias has arrived in London, with the flagship restaurant Decimo at the top of The Standard hotel in King's Cross. We went down to check it out. 

We'd been hearing for quite a while that JKS Restaurants (the group behind Gymkhana, Bao, Lyle's and more) were eyeing up sites in King's Cross, but now it's getting closer to reality. As first reported by trade website MCA, planning documents have surfaced on the Camden Council website

This new all day restaurant will open up right next to the Aga Khan Centre in King's Cross and they're promising very special hummus, the best halal steaks and more.

Decimo is the restaurant that's taking over the impressive space at the top of The Standard hotel in King's Cross. It's run by Peter Sanchez-Iglesias who has two Michelin-starred restaurants in Bristol and it'll have one hell of a view. 

We're back in The Standard hotel to try out their second restaurant Double Standard - which sees Adam Rawson in charge of their pub food.  

James Ramsden and Sam Herlihy already have a winner with Pidgin and now they're opening a more casual restaurant in King's Cross. There will be plenty of sandwiches (including finger sandwiches) and soft serve. 

Adam Rawson has not one but two restaurants at The Standard hotel in King's Cross. We check out the coastal cuisine at Isla.