The upcoming Mayfair Literary Festival has a couple of events that London's foodies might want to get on their radar.

28 October

The Fumoir at Claridge’s is the setting for a talk called “Tales from Couture” from legendary fashion illustrator and Claridge’s artist in residence David Downton.

1 November

Tales from the kitchen sees chef and food writer Ravinder Bhogal heading a panel of some

This new restaurant from Ramsay is replacing the former Maze Grill on Grosvenor Square. This time it's an all-day restaurant where the focus is very much on steak. 

Amazonico is best described as a luxe rainforest-themed restaurant - with a menu that takes in European, Asian and South American cuisines. It's been a big hit in Madrid and is now opening in London. 

Adam Byatt has taken over the restaurant at the classic Brown's hotel in Mayfair with Charlie's. Seasonal dishes and some favourites from Trinity are on offer - we went down for a look.

Two months after closing for a major refurbishment to coincide with the restaurant's 10th birthday, Hélène Darroze at The Connaught has now reopened with quite the new look.

Hot Dinners popped down for a preview dinner at the weekend to check out the work of Parisian design team Pierre Yovanovitch Architecture d’Intérieur and to try out Helene's new menu for the restaurant.

Following the death of Joël Robuchon last year, his famed London restaurant L’Atelier de Joël Robuchon also shut its doors this year. At the time, however, there was talk that the restaurant would appear in another guise in Mayfair, and that's definitely the case - but it appears that it's launching with two distinct parts.

Both will be part of the new 7 Clarges Street development, a new building of

Londoners looking for a brunch with a bit of a kick should head on over to Ella Canta on Park Lane where top chef Martha Ortiz has created a menu that takes you on a taste tour of Mexico. And if the dishes here don't seal the deal, then knowing you'll get bottomless margaritas or sparkling wine* to pep up your brunch plans surely will.

Best known for his Michelin-starred Trinity in Clapham, Adam Byatt is taking on the food at classic hotel Brown's in Mayfair with Charlie's. There will be some trolley action too. 

Already one of the more famous vegans, Lewis Hamilton is now opening his very own plant-based burger restaurant, Neat Burger, just off Regent Street. 

The first residency to take over the old Magpie space at 10 Heddon Street is by the former head chef of Kitty Fisher's and the owner of Smokestak. A match made in heaven? We went to find out.

In our ongoing series of celebrating London's classic restaurants, we went to check out Theo Randall at the Intercontinental on London's Park Lane.

Updated 3/9/19 with images

The Galvin at Windows bar has had one of the best views in London during its 13 years and it's always been pretty much one of the best bars in the area. Plus, it's often blessed with the presence of the mighty Fred Sirieix, who makes everything better. 

Now the bar is getting a revamp which they're calling "an evolution, re-branding and re-naming of the bar".  The

David Carter from Smokestake and Chris Leach of Petersham Nurseries are opening a modern Italian in the heart of Piccadilly 

No more wandering around Mayfair looking for somewhere that won't break the budget to eat at - this Roman-style pasta spot is promising fresh pasta at a less punchy price.

You know that thing, when you can see a storm on the horizon, thundering closer and closer? Well that's probably how the restaurant group Tamarind must be feeling right now.

An explosive news story appeared this morning in trade title The