Burgers

  • Patty&Bun's next burger joint will be on Goodge Street

    Hot Dinners Exclusive

    It seems fitting that we have more burger news the day before National Burger Day. We just had word that Patty&Bun have confirmed that they're opening their next place on Goodge Street.

    All the usual favourites will be making their way to Goodge Street, including the mighty Ari Gold (Beef patty, Cheese, Lettuce, Tomato, Pickled onions, Ketchup, Smokey P&B mayo,

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  • rerformIt's nearly time for National Burger Day - where places all over town will have 20% off burgers all...day...long. So you might as well start planning now for a burger-centric day. 

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  • caunival

    We love a good cause here at Hot Dinners and no cause is closer to our hearts than Action Against Hunger. So we're right behind an initiative from CAU Restaurants which is supporting the charity with all manner of BBQ food and fun. This is the second year the restaurant group's put on its #CAUnival festival and this year they're teaming up with barbecue top dog DJ BBQ.

    DJ BBQ kicks off the month long festival with an evening of food, drink and music at CAU St

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  • euroburger

    It's taken a while for the dust to settle, but almost two weeks on from the referendum we have our first protest in the form of food. Haché are a French burger chain, serving German and Belgian beers with meat sourced from Scotland and a choice of two buns French Brioche or Italian Ciabatta.

    So they've come up with L’European Burger, a Scotch Steak topped with Spanish chorizo, Czech beer-battered onion ring strings, sitting on pickled German gherkins, Romain

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  • kelis servingKelis on the pass at her London pop-up with Le Bun

    Kelis and Le Bun launched their London pop-up residency last night in Leicester House, a hotel and restaurant in Soho that’s been taken over for the occasion.

    As pop-ups go, it’s a well made, if

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  • cheddarshack3

    If you were at this year's Taste of London you may have swung by the Shake Shack demo space to check out their newest UK special. The CheddarShack burger hits all UK Shake Shacks tomorrow for a limited period only.

    The latest burger features 100% all-natural Aberdeen Angus beef topped with double British free range Wiltshire cure smoked bacon and Shack cheddar cheese sauce. It'll be £7.50 for a single or £10.50 for a double and will be available for a

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  • slider bar

    Who doesn't love sliders? You can eat them and pretend you're a giant. Or, if your appetite precludes eating more than one normal sized burger in a sitting, they're the perfect way to try more of a menu. So we're stoked to hear that Yeah! Burger are putting on a residency at Off Broadway, but even more pleased to hear it's going to be a slider bar.

    Adam Creissen and Scott Hopkins - the chaps behind Yeah! Burger - both worked in the kitchen at this East London

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  • Shake Shack's Great British Shake Sale is back

    Once again, for the whole of May, Shake Shack is teaming up with Auction Against Hunger which will get you money off shakes if you donate to the VERY worthy cause.

    Just donate £2 to the charity when you next visit Shake Shack and you'll get a voucher for a free shake (worth £5.25) on your next visit. It's a perfect win-win if we've ever seen one. 

    The Great British Shake Sale will be at all Shake Shacks (Covent

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  • Test Driving Le Bun - French burgers with aplomb off Leicester SquareThe French burger and bun specialists Le Bun have found a new spot to take over. We went to Leicester House to check them out...

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  • chickenshopburger

    Bit late to this (in that it opened three weeks ago) but in addition to having opened Cafe Monico last week, Soho House have also unveiled their latest Dirty Burger and Chicken Shop. The newest one is on the Holloway Road and - in a first for the group - features both restaurants in the one space. Handy if you can't decide whether it's

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  • maalbecburger

    It's been two whole days since our last burger and wine story so let's rectify that right now. The next patty action you're going to want in on is the Honest Burgers Malbec World Day special.

    The £12.50 burger features a Ginger Pig beef patty, some manchego cheese and griddled Brindisa chorizo, followed by chimichurri, some chipotle

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  • hamburge

    We love burgers. And we love wine. So the idea of Big Fernand and The Remedy collaborating for a Natural wine and Hamburgé Salon sounds just peachy to us. This one night event will see The Remedy heading over to Big Fernand on Percy Street where they'll be hosting a mini wine bar pairing natural and biodynamic wines by the glass for a fiver with Big Fernand’s burgers.

    So there'll be La Garnacha Olivdada de Aragon – an old vine garnacha from Asturias, Northern Spain

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  • burgershack burger

    Looks like there's more burgers on the horizon for Wimbledon. Young's Pubs have just announced that they're opening Burger Shack & Bar on Church Road this month. They've taken over the Fire Stables.

    The menu is based on the other Burger Shacks they have at some of their pubs, like The Ship in Wandsworth and what they have coming out of their roaming Airstream trailer. This will be their first standalone shack though.

    Right now they

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  • MEATliquor is coming to East Dulwich

    There seems to be no end in sight to the ever-growing MEATliquor expansion in sight. After setting up shop in Croydon, they next have plans to open in East Dulwich, taking over the spot from the Sea Cow. As for what to expect, it'll be plenty of Dead Hippies, some of the best burgers in town, Monkey Fingers (buffalo chicken) and lots more - alongside some lethal cocktails.

    MEATliquor East Dulwich will open w/c 12 Sept at

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  • eurorefburgers

    While we feel sure that this isn't the last European referendum-themed resturant story we'll get, it has the big advantage of being the first. For the next 3 months The Diner will be embarking on Beef-erendum. They've come up with two burgers to help you choose whether or not the UK should remain in the European Union.

    ‘Le Dave’ Burger (above, right) features a French Charolais beef patty, topped with Swiss cheese and caramelised onions, scattered with

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