Dine with a view over London at this new City restaurant and enjoy our exclusive lunch discount
After eight years working for Gordon Ramsay and then as a private chef, Angie Steele has opened her first takeaway spot in the heart of the City.
Updated 10/7/18 with menu details, name and opening date
What: Kym's by Andrew Wong
In a nutshell: Andrew Wong's City restaurant
Summing it all up: For his second restaurant Wong is planning his own take on classic Chinese dishes. The city space will seat over 120, with a separate bar and private event space but we're particularly excited about the Chinese Sunday roast that's
It’s all change at the top of the Gherkin as Searcys revamp the food and drink offering with a new restaurant, Helix, and a new bar, Iris (with a space open to the public for the first time).
An intimate new bar at The Ned, the hotel and club from Soho House and the Sydell Group, The Library Bar features a big champagne list and high-end cocktails.
If you secretly, or not so secretly just bloody love a good health food fad, then the new Farmer J’s the place for you, with an expanded menu that's as nutritious as it is on-trend.
We head to The City to Brigadiers to find out what an Indian Gastropub looks like when it's from the same people as Gymkhana and Hoppers.
The prolific D&D restaurant group (who own Blueprint Cafe, German Gymnasium, Quaglinos and more) are gearing up for their next opening. Fen will be near the top of a big new building on Fenchurch St.
Charred, smoked and grilled is the name of the game at Brigadiers, which will be cooking up all manner of kebabs, chops, tikka and feasting options for hungry City sorts, with a huge selection of beer to wash it all down.
Tucked in off Bishopsgate the Devonshire Club's new chef is bringing a fresh seasonal menu to the table while opening the doors at weekends to non members.
London's iconic food store, Fortnum & Mason will be opening in two spots in The Royal Exchange in the City - with a food hall and a restaurant and bar space.
Istanbul bao purveyors BunCo are bringing their take on the bao craze to London, promising non-traditional fillings.
Fenchurch Street is the latest part of the City to get its own poké restaurant and Honi Poké is open from breakfast through to post work sustenance.
The Italian food and wine marketplace confirms their first London opening will be in the heart of the City at Broadgate.
Murat Kilic and Pierre Apri have taken some hefty inspiration from the region, but given it a European flavour, meaning Amber's menu is Middle Eastern food, but not as you know it, making it a perfect fit for its high end Piazza Square address.
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