
What to do if you're a pie restaurant and want to start serving breakfast? Well, you put the whole thing in pastry, of course.
Epic Pies in St Paul's have just unleashed this epic tart as part of their new breakfast menu. Yes, that's bacon, eggs, baked beans (no longer in danger of spilling off the plate), tomato, sausage and mushrooms (with optional hash browns and black pudding) all served up in a huge puff pastry
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