French | The City
D&D London, are behind this restaurant which is part of the South Place Hotel in the City. This restaurant sits on the top of the hotel and, as you can imagine from the title, does have a focus on fish. Expect a fine fining experience which has gained the restaurant a Michelin star.
Test Drive
We make a return visit to the top floor restaurant at South Place Hotel in the City to check out a seasonal menu offer
Restaurant details
Address:
South Place Hotel, 3 South Place, London EC2M 2AF Nearest tube:
- Liverpool Street
- Moorgate
Telephone number: 020 3215 1260
Reopening 1 September 2020
1 Michelin starMore info:
- Private Hire available
- Bar area
- Outside seating (weather permitting)
- Chef's table
Best for:
Map
South Place Hotel, 3 South Place, London EC2M 2AF
Critic reviews - total score 8 out of 10
Reviewed on November 20, 2012
"I had a skate wing with brown shrimp, butter and parsley, in which the butter had been browned to that point of incomprehensible deliciousness, and the luscious, slightly sweet flesh of the skate was great with the teeny, punchy shrimp." READ REVIEW
Reviewed on October 08, 2012
" If you love fish then Angler is definitely worth a try. The dishes are well thought out, restrained enough to avoid masking the main ingredient, look gorgeous and taste even better." READ REVIEW
Reviewed on October 12, 2012
"I like this place. It’s businessy but it has a heart, the staff are attentive and convivial, and the dessert menu is bloody superb... my choice, the idiotically decadent millionaire shortbread, which was a blur of rich chocolate fondant, dripping caramel and raspberry coulis." READ REVIEW
