Modern European | Chelsea, Kensington, Knightsbridge
Originally at Hibiscus, Claude Bosi's home is now at the classic Bibendum building. Being in the Michelin building seems a very good fit for Bosi whose fine-dining French style has already won him two stars. He's also in charge of the downstairs seafood restaurant.
Test Drive
Restaurant details
Address:
Michelin House, 81 Fulham Rd, Chelsea, London SW3 6RD
Nearest tube:
South KensingtonTelephone number: 020 7581 5817
More info:
Bar areaMap
Critic reviews - total score out of 10

Reviewed on April 23, 2017
"Main courses include turbot and Dover sole, suckling pig and long-cooked goat. The latter is a take on surf and turf, the puck of sweet braised meat tumbling into its razor clams and a sauce made with sea vegetables. On the side is a bowl of Jersey Royals so tiny, they’re practically foetal." READ REVIEW

Reviewed on April 12, 2017
"Wild garlic velouté with aged Parmesan is a bowl of sublime beauty and flavour. It could rival almost anything at Alain Passard’s L’Arpège in Paris, where it turns out Bosi has worked."
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