Kricket are bringing an Indian brunch to Soho


We're big fans of Kricket, so find ourselves very interested indeed about their upcoming Sunday brunch plans. Kicking off later this month, here's what's being added to the menu:

  • Egg Bhurji – spicy scrambled eggs on toast, served with lardo, Berkswell, red onion & sourdough
  • Kichri – smoked haddock, raw egg yolk, lentils and rice, topped with pickled cauliflower (their take on Kedgeree). A Kricket take on 'bacon and eggs' will
  • Bacon and eggs - star anise, chilli & jaggery pancetta, avocado raita, and a poached egg, whilst
  • Shahi tukra - a traditional Indian bread pudding, served with buttermilk ice cream & berries.

And on top of that, the Goan sausage roll, which we loved, is making a return. As for drinks, expect a Mango Lassi, Spiced Masala Chai or a Bloody Maharaja to kick start your Sunday. 

Where: 12 Denman St, Soho, London W1D 7HH

When: 24 September 2017 (50% off the food menu on launch day)

Find out more: Visit their website or follow them on Twitter @kricketlondon.