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It's been quite a year for London chef Clare Smyth. In April Core was named Best Restaurant at the GQ Restaurant Awards and Clare was announced as the - wait for it - elit Vodka World’s Best Female Chef for The World’s 50 Best Restaurants 2018 <draws breath>. In September she stormed straight on the Good Food Guide at No 3 with a perfect 10 score and the restaurant has just been awarded two stars by Michelin.

We took a gander over on Instagram to see the most shared dishes from Core at the moment so you can see what you've missed, if (like us) you haven't tried her restaurant yet.

 

ALL the amuse bouches

Potato and roe - dulse beurre blanc, herring and trout roe

Isle of Mull scallop tartar

'Lamb carrot' - braised lamb, sheep’s milk yoghurt

Pink grapefruit with lemon verbena

 

More about Core by Clare Smyth

Where is it? 92 Kensington Park Rd, London W11 2PN

How to book? Book online

Find out more: Visit the Core website and see them on Instagram @corebyclaresmyth.

 

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