While this year's Burns Night is definitely an At-Home edition, many restaurants are putting together boxes to give you a proper Burns night feast at home. We've rounded up some of the best.
Yard Sale Pizza (Various London locations) - The Burns Night special pizza is back at Yard Sale - topped with Deeney's haggis, cavolo nero, their house-made chill jam and Fior di Latte mozzarella (available until 27 January).
Hide at Home are sending out Scottish cocktails and canapes for Burns Night. There are two versions of a Rob Roy - one using Clynelish 14 year old single malt, the other Glengoyne 18 year old single malt whisky. They're matched with special canapes - Cured Highland Lamb with Rosemary and a Wild Mushroom and Oatmeal Fried Bun.
Mac & Wild (Nationwide delivery) - the very Scottish Mac & Wild have multiple options for a Burns Night celebration. While there's a standard haggis, neeps & tatties box there's much more besides. So you can find a haggis, neeps and tatties burger, a haggis pops & red jon kit (deep-fried haggis) and even haggis tacos. And if you need something to go with the kits, the Infinity Whisky blending kit should do the trick.
HIDE (London delivery) - Ollie Dabbous' restaurant has a "cocktails and grazing" package for Burns Night. That's comes with HIDE Rob Roy cocktails as well as cured Highland lamb with rosemary charcuterie, wild mushroom & oatmeal fried bun.
St John's Burns Night arrangements see Fergus Henderson and his team creating a collection-only meal of Haggis, Neeps and Tatties and slices of shortbread. Pick up on 29 and 30 January.
JOY (10 Miles from Kensal Rise) - Stevie Parle's restaurant is delivering a Burns box which includes two whisky cocktails as well as a main course of "Pot-Roast Venison, Kentish Haggis (hand-made to order by The Goods Shed), Neeps & Tattie Gratin".
Boisdale are holding an online event and they'll send you everything you need to take part. There are three options - a supper which is essentially the haggis and drinks, a dinner which is a three course dinner with drinks and a feasting box which adds a Beef Wellington to the mix.
Gladwin Brothers (London delivery) - The Gladwin Burns Night Meal Kit is a three-course Burns supper with a haggis and Sussex beef wellington at the heart of it, served with neeps and tatties, of course. It also comes with maly whisky and The Botanist Gin to keep you going through the meal.
The Cavendish (5 miles from Marylebone) has teamed up with Bruichladdich Distillery for their Burns Night Box (the first 24 boxes which are sold will receive a miniature of Bruichladdich Distillery Classic Laddie). The meal is Cock-a-leekie Soup, Whiskey Cured Wild Scottish Salmon, Lamb Haggis, Neeps & Tatties and finishing with Cranachan.
Townsend (Nationwide delivery) - There's both a traditional and vegetarian Burns Night supper available at Townsend. The standard box has Cullen Skink, Haggis Neeps and Tatties, and finishes off with a rhubarb and ginger Cranachan.
Hame by Adam Handling (Nationwide delivery) - Adam Handling's Hame has a Burns night menu where the centrepiece is lamb Wellington, chilly neeps, crispy tots, with a whisky and peppercorn sauce and includes a special Eve Bar’s Glenfiddich bottled cocktail. Also - their amazing chicken butter is included.
108 Brasserie (Collection from Marylebone) - The Marylebone restaurant's Burns Night meal has Cullen Skink, a Balmoral Estate Venison & Haggis Wellington as the main and traditional Cranachan for dessert. They're also giving 10% discount on whisky at local experts Philglas & Swiggot.
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