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Korean

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On the Dak
Soho, Fitzrovia, Covent Garden
1 Monmouth Street, London WC2H 9DA

Sweet soy fried chicken, barbecue chicken, chicken noodle soup… Linda Lee (who is also behind On The Bab) is behind this Korean restaurant, based in Covent Garden and all about the poultry.

Kojawan
West London
London Mertopole Hotel, 23rd Floor, 225 Edgware Road, London W2 1JU
Critic reviews - total score 3 out of 10

This sees Bjorn Van Der Horst (Eastside Inn) and Omar Romero (Rhodes Twenty Four, Rosewood) taking over the dining room on the 23rd floor of the Hilton Metropole. Expect a modernist Japanese pub with food to match. Plus Kirin beer K-slurpys and clay barrel aged cocktails served on airline trolleys.

On the Bab
Shoreditch, Clerkenwell
Monday – Saturday 11:30 – 23:00
Critic reviews - total score 6.5 out of 10

On the Bab - which translates as served 'on the rice' - is East London's first anju restaurant (which according to Wikipedia is the traditional Korean cuisine of consuming food with alcohol, so it's got our vote) offering Korean sharing dishes - and a rather lethal-sounding cocktail list. The 30 seater restaurant won't take reservations and will be open every day for lunch and dinner.

Jubo
Shoreditch, Clerkenwell
68 Rivington Street, London EC2A 3AY
Critic reviews - total score 6 out of 10

Jubo has opened at the Bedroom Bar in Shoreditch, specialising in crunchy Korean fried chicken wings and strips- coated in either soy garlic or hot sauce.

Kimchee
Soho, Fitzrovia, Covent Garden
71 High Holborn, London WC1V 6EA
Critic reviews - total score 5.5 out of 10
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